Cauliflower Lentil Salad is a healthy lunch idea

⭐️ Cauliflower lentil salad is an easy and delicious Mediterranean-inspired recipe packed with bold flavors and wholesome ingredients.

We make it with roasted cauliflower, lentils, parsley, and an aromatic cumin and lemon dressing.

⭐️ Ingredients
FOR ROASTED CAULIFLOWER
1 large cauliflower (about 2½ pounds or 1.2 kg)
1 tablespoon extra virgin olive oil
½ teaspoon salt
2 twists black pepper

FOR CUMIN DRESSING
¼ cup extra virgin olive oil
3 tablespoons lemon juice or more to taste
2 cloves garlic minced, or 1 teaspoon garlic powder
1 teaspoon cumin ground
1 teaspoon paprika
½ teaspoon salt
¼ teaspoon red pepper flakes
2 twists black pepper
½ cup parsley finely chopped

Cooked by Nico
Filmed & Edited by Louise
Theplantbasedschool.com

❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️